Executive Chef Vidyadhara Shetty has created a menu of succulent food bursting with the flavors of fragrant vegetables, beloved delicacies, and dishes that meld different traditions into one here at Blue Cilantro.
A sophisticated restaurant located within walking distance of Seven Mile Beach, Blue Cilantro and Chef Shetty create a culinary experience that guests will not soon forget.
Using only the best cuts of meat and local fish and seafood, this Grand Cayman restaurant is one that should certainly be on your list.
Blue Cilantro Lunch Menu
When you choose Blue Cilantro for lunch, you will be treated to the tastes of the world thanks to the menu created by Chef Shetty.
From French Mediterranean tastes to an American-inspired Buffalo Chicken Sandwich, there is truly something for everyone who is looking for a culinary experience when visiting Grand Cayman.
Soup and Starters at Blue Cilantro
From Forest Mushroom Soup to Conch Fritters, the starters at Blue Cilantro give you just a small taste of the succulent food that comes out of this kitchen.
Other favorites of mine include the mussels and the crab cake.
Salads Filled with Fragrant Vegetables and Topped with Only the Best Cuts of Meat
The lunch salads at Blue Cilantro are refreshing and delicious.
I love the Caprese Salad topped with blackened chicken, and you can’t go wrong with the Baby Spinach salad talked with grilled shrimp.
Sandwiches and Wraps are Great Choices for Lunch, Too!
Since Blue Cilantro is so close to Seven Mile Beach, it’s easy to visit when you just want a break from the sun for a simple burger, sandwich or wrap.
I highly recommend the Tandoori Chicken Wrap, which is bursting with spices, and the Lamb Kebab Wrapm which has the rich flavour for fresh herbs and high quality meat.
Consider Lunch Entrees if You Have a Bigger Appetite
After a busy morning on Grand Cayman, you might be ready to sit at a sophisticated restaurant and enjoy some beloved delicacies for lunch.
You can grab a table outside, and dine on lunch entrees including Wild Salmon rubbed with za’atar spices and butter chicken, which is one of the best quality meals I have tried.
The Blue Cilantro Dinner Menu is Top Notch
The Blue Cilantro dinner menu is also exceptional. Starting with appetizers, I really enjoyed the Burrata Tart the last time I was there. The selection and prices are adequate in my opinion, and the location is convenient for dinner.
Choose a Fresh Main Course and See Why Blue Cilantro Stands Out
It doesn’t matter if you choose a meal like fish caught right off of Grand Cayman or lamb imported from New Zealand, the quality and flavour of the meals are off the charts. The kitchen staff uses the freshest herbs and they prepare each meal with care and attention to detail. The staff is also happy to share wine recommendations to pair with your meal.
Dessert Menu
I love to end my meal at Blue Cilantro with a dessert. My favorite is the Salted Caramel Milk Bar, though I also highly recommend the home made ice cream. Finally, one thing that I think is really cool about Blue Cilantro is the tea selection. Pairing the cold ice cream with the hot tea is one of my favorite things!
Other Restaurants in Grand Cayman I’ve Reviewed:
Location and Contact Information:
Name: Blue Cilantro
Address: 25 Shedden Road, George Town, Grand Cayman, Cayman Islands
Phone: +1 345-949-0566
Email: info@bluecilantro.com
Website: www.bluecilantro.com
About Peter C.
Peter is a digital nomad who largely writes from Asia, Europe, and South America. Always following the "vibe," he sets up shop in hostels and AirBNB's and continues to entertain us with wild stories from life abroad. Ask him anything in our community forum. Make sure to download the AllWorld Travel Hacks FREE ebook.
