Tropical Acres has a rich history in Fort Lauderdale dating back to 1949. In today’s review, I’ll share with you why this steak house is a local favorite offering great service that keeps people coming back for more.
Tropical Acres Steakhouse – What to Know
Tropical Acres Steakhouse in Fort Lauderdale offers a traditional steakhouse experience with a diverse menu of hand-cut USDA steaks, chops, and mouthwatering seafood dishes. Their reputation for quality and consistency over the years is backed by a family tradition nearly four generations strong, making it a cherished culinary institution since 1949. You can enjoy a full dining experience with an array of appetizers, entrées, desserts, and early bird specials, all showcasing their commitment to excellence and love for great food. The prime rib is a standout dish, known for its tenderness and flavor.
Tropical Acres Steakhouse offers more than just a dining experience; it immerses you in the essence of traditional steakhouse hospitality. Envision starting your meal with delectable appetizers like fried zucchini slices, progressing to a mouth-watering main course, like a 10 oz single cut New York Strip or a dish featuring cubed filet mignon, all sourced from Certified Angus Beef.
Each bite captures the essence of tradition while the dishes reflect decades of culinary expertise that has been perfected at Tropical Acres.
Steaks, Chops, and Prime Rib
The quintessential steakhouse, ranked one of Fort Lauderdale’s best, experience is incomplete without the sublime taste of flawlessly cooked steaks and chops. At Tropical Acres Steakhouse, they take this tradition very seriously. Their steaks are hand-cut from USDA Choice, corn-fed Western steer, then charbroiled to perfection to ensure every bite is a flavorful journey.
Tropical Acres Steakhouse has expanded its services to include a butcher shop, providing quality meat options on-site.
And the variety! From the Early Bird Cut (6 oz) that’s perfect for a lighter appetite, to the Regular Cut (10 oz) and the King Size Cut (14 oz) for those who believe that bigger is better. And let’s not forget the signature steak dish that showcases the pinnacle of their steak offerings – the eight-ounce filet mignon, delicately seasoned and wrapped in a strip of bacon. For those who prefer a different cut, the chopped sirloin is also a popular choice.
However, what sets them apart is not just the quality of their steaks, but also their unwavering consistency. Every cut, every dish, every time – Tropical Acres Steakhouse delivers an unbeatable steakhouse experience that has made it a favorite among locals and visitors alike.
Seafood Options
Tropical Acres Steakhouse also warmly welcomes seafood enthusiasts. From the fried butterfly shrimp to the baked stuffed shrimp and the broiled seafood platter with crab cake, shrimp, scallops, and cobia, the seafood menu is designed to tantalize and satisfy. Tropical Acres Steakhouse is also renowned as a seafood restaurant, offering a variety of fresh and flavorful seafood dishes.
Their coconut shrimp, for example, is a delightful blend of uncooked shrimp, flour, ground ginger, garlic powder, and bebere or cayenne pepper. And the seafood-stuffed mushroom caps are a must-try, filled with shrimp and crab in a Swiss cheese base, seasoned with Old Bay and hot sauce, topped off with seafood stuffing and additional ingredients.
What sets the seafood at Tropical Acres Steakhouse apart is the meticulous attention to detail and utmost care that goes into every dish. Whether it’s the broiled sea scallops or the shrimp scampi, each dish is well-presented and bursting with flavor. And when paired with their house salad, it’s an experience that’s hard to beat.
Pasta and Italian Specialties
If you have a penchant for Italian cuisine, then Tropical Acres Steakhouse will surely cater to your tastes. From spaghetti to fettuccine alfredo and lasagna, they offer an array of pasta dishes that are authentically Italian, and deliciously satisfying.
Some delicious Italian dishes to try include:
- The Italian Seafood Special
- Shrimp and Turf Marsala
- Spinach Fettuccini Alfredo with Shrimp
- Seafood Penne Ala Vodka
- Butternut Squash Ravioli
- Chicken Parmesan
Each dish, including our pork chop brochette, is an original recipe, bursting with flavor and served with love.
And for the vegetarians and vegans among us, Tropical Acres Steakhouse has got you covered. From fresh sliced tomato as a side dish or in their salads to a variety of vegetarian and vegan pasta options, you can enjoy an Italian feast that suits your dietary needs, including dishes with fresh tomatoes.
Tropical Acres Sides and Salads
Naturally, every meal needs the perfect side dish, and Tropical Acres Steakhouse offers an assortment of sides and salads that beautifully enhance their main courses. You can choose from a wide variety of options such as:
- Garden salad
- Caesar salad
- Baked potato
- Sweet potato
- Rice
- Fries
- Creamed spinach
- Steamed broccoli
They offer a diverse selection to cater to different preferences.
Some delicious side dishes to complement your main meal include:
- Creamed spinach, made with unsalted butter, chopped onion, garlic, and frozen whole-leaf spinach
- Onion soup
- Baked potato
- Sweet potato
- Hash brown potato
- Rice
- Fries
Each side dish, including our marsala sauce served, is carefully crafted to enhance your main meal.
And let’s not forget their salads. The Caesar salad, in particular, is a standout, thanks to its creamy garlic house dressing that gives it a unique flavor that customers really love. Paired with their delicious horseradish dill sauce, it’s the perfect start to a meal.
Decadent Desserts
To conclude your meal on a sweet note, how about indulging in a dessert? Tropical Acres Steakhouse knows how to satisfy a sweet tooth with their selection of house-made desserts. Some options include:
- Famous Key Lime Pie
- Fresh Made Cheesecake
- Ice Cream
- Selections from their Dessert Cart
All of these desserts are worth saving room for.
Their Fresh Made Cheesecake, in particular, is a hit among customers for its rich and creamy flavor. But whatever your dessert preference, Tropical Acres Steakhouse has a treat that will leave your taste buds singing.
Tropical Acres Through the Years: A Local’s Perspective
I have patronized Tropical Acres Steakhouse for two decades, and I can assure you, their consistency is commendable. From the quality of the food to the excellence in service, it’s been a respected restaurant in Fort Lauderdale for the past 74 years. It’s not just a restaurant. It’s an institution that has served generation after generation with great food, great service, and fair prices. Tropical Acres Steakhouse is a classic ‘school steak house,’ offering a traditional and cozy dining experience.
The restaurant’s family-owned tradition, passed down through almost four generations of the Studiale family, is evident in every aspect of the dining experience. The care and attention to detail, the commitment to quality, and the passion for great food has kept Tropical Acres Steakhouse at the forefront of the South Florida dining scene for decades.
Now, if you want the glitz and the glam, to see and be seen, this is NOT the steakhouse for you. When I want that luxury vibe, I head to Mastro’s or Steak 954.
Early Bird Specials and Other Fine Specialties
If you’re seeking an excellent deal, the ‘early bird’ menu of Tropical Acres Steakhouse is a sure winner. This menu includes a salad or soup, entree, and dessert, offering a fantastic dining experience at a great value.
The ‘early bird’ specials aren’t always advertised online, so it’s worth giving them a call to get the most up-to-date information. But one thing’s for sure – whether you’re an early bird or a night owl, Tropical Acres Steakhouse is a must-visit for any food lover in Fort Lauderdale.
South Florida’s Oldest Favorite Steakhouse
Entering Tropical Acres Steakhouse feels like stepping back in time to a piece of South Florida’s rich history. Established in 1949 and family-owned and operated ever since, it’s the oldest steakhouse in the region, with a reputation that spans seven decades.
Tropical Acres Steakhouse also offers private rooms for hosting events and gatherings, providing a special atmosphere for occasions like retirement parties.
The ambiance is classic steakhouse, with big booths, high ceilings, and lots of wood in the main dining room. It’s a place where you can kick back, relax, and enjoy a delicious meal while soaking in the timeless charm that has made Tropical Acres Steakhouse a favorite among locals and visitors alike.
Visiting Tropical Acres: Location and Contact Information
If you’re eager to embark on this gastronomic adventure, Tropical Acres Steakhouse is located at 2500 Griffin Rd, Fort Lauderdale, FL. They’re open from Monday to Saturday, between 4:30 PM and 10:00 PM, and closed on Sundays, except for certain holidays.
For more information, you can give them a call at 954-989-2500, or visit their official website at https://www.tropicalacres.com/.
Summary
Tropical Acres Steakhouse is more than just a restaurant. It’s a culinary landmark in South Florida, offering a classic steakhouse experience that has stayed true to its roots for more than 70 years. Whether you’re a steak lover, a seafood aficionado, or a pasta enthusiast, there’s something to satisfy every palate.
Tropical Acres Steakhouse offers free valet parking, enhancing the overall dining experience by providing convenient and accessible parking options.
With its quality food, outstanding service, and timeless ambiance, Tropical Acres Steakhouse is a testament to the enduring appeal of a family-owned restaurant that values tradition, quality, and customer satisfaction above all. So why not treat yourself to a meal at this Fort Lauderdale gem? You won’t be disappointed.
Frequently Asked Questions
Who owns Tropical Acres?
Jack Studiale is the owner of Tropical Acres Steak House. He is the proud owner of the restaurant.
How long has Tropical Acres been open?
Tropical Acres Steakhouse has been open since 1949, when Gene Harvey and Pete Manfredi converted an old frame house on Griffin Road into the Original Tropical Acres Restaurant.
What kind of beef does Tropical Acres Steakhouse use for its steaks?
Tropical Acres Steakhouse uses hand-cut USDA Choice, corn-fed Western steer for their steaks, ensuring high-quality beef with excellent flavor.
What seafood options are available at Tropical Acres Steakhouse?
Tropical Acres Steakhouse offers a range of seafood choices, such as fried butterfly shrimp, baked stuffed shrimp, and a broiled seafood platter with crab cake, shrimp, scallops, and cobia. Enjoy!
Does Tropical Acres Steakhouse have vegetarian or vegan pasta options?
Yes, Tropical Acres Steakhouse does offer vegetarian and vegan pasta options, along with fresh sliced tomato as a side dish or in their salads. So, you can enjoy a delicious meal there!
About Tim Schmidt
Tim Schmidt is a 20+ year Entrepreneur and Digital Marketer. A Fort Lauderdale-based "Digital Nomad," he enjoys traveling as much as possible with family and friends. AllWorld is his escape to document all of his adventures, including being a hardcore "foodie." He has property in Costa Rica and visits several times each year and is happy to offer his expert advice for planning your trip.
